Oil, Wine, and People: A Mediterranean Triad
january 2023 | Vol. 11.1 By Catherine E. Pratt Olive oil and wine are integrated into the daily lives and seasonal rhythms of people living in modern Greece. Perhaps even more stri
Wine Production in the Latin Kingdom of Jerusalem
Winemaking is an ancient practice in the Levant. But when the Franks arrived during the Crusades they brought their own techniques.
Making, Trading, and Consuming Phoenician Wine
Phoenicia was an ancient and acclaimed wine making region. New studies are showing how Phoenician wine was made at home and influenced viticulture around the Mediterranean.